Bulk Beef Reservations: Q1 2027
Reservations are now open for our first-quarter 2027 beef processing season. Our Kentucky-raised cattle are grass-fed and grass-finished. Choose the share size that works for your household and reserve it with a 50% nonrefundable deposit.
Share Sizes & Flat Prices
- Quarter beef: approximately 75 lb, $1,000 total ($500 deposit and $500 remaining)
- Half beef: approximately 150 lb, $1,900 total ($950 deposit and $950 remaining)
- Whole beef: approximately 300 lb, $3,600 total ($1,800 deposit and $1,800 remaining)
These are flat prices based on the share size, not hanging weight. A typical share includes approximately 20% steaks, 15% roasts, 60% ground beef and 5% optional bones, fat and organs. Cut mix and packaged weights are approximate. Declining optional items does not increase the amount of other cuts.
How Reservations Work
Choose your share and pay the nonrefundable deposit online. Your balance is due after processing and before delivery or pickup. Processing is expected in January–March 2027, but exact dates depend on processor scheduling. We'll contact you with updates and arrange fulfillment when your beef is ready.
How Much Freezer Space Do I Need?
Plan approximately 3–4 cubic feet for a quarter, 6–8 cubic feet for a half or 12–16 cubic feet for a whole, depending on how you pack your freezer.
Questions before you reserve? Email us and we'll help.