Collection: All The Cuts
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Chicken Liver
Regular price $10.00 USDRegular priceSale price $10.00 USD -
Sold outBone In Chicken Breast with Skin
Regular price From $13.06 USDRegular priceSale price From $13.06 USDSold out -
Pork Spare Ribs
Regular price From $7.98 USDRegular priceSale price From $7.98 USD -
Sold outPork Lard - Rendered - 16oz
Regular price $10.00 USDRegular priceSale price $10.00 USDSold out -
Sold outLamb Chops
Regular price From $6.75 USDRegular priceSale price From $6.75 USDSold out -
Chicken Bones
Regular price $3.00 USDRegular priceSale price $3.00 USD -
Chicken Wings
Regular price From $3.75 USDRegular priceSale price From $3.75 USD -
Deposit for 1/4 Grass Fed & Finished Beef
Regular price $450.00 USDRegular priceSale price $450.00 USD -
Deposit for 1/2 Grass Fed & Finished Beef
Regular price $900.00 USDRegular priceSale price $900.00 USD -
Bulk Pastured Pig Deposit - Half Pig
Regular price $300.00 USDRegular priceSale price $300.00 USD -
Bulk Pastured Pig Deposit - Whole Pig
Regular price $600.00 USDRegular priceSale price $600.00 USD -
Sold outGround Beef
Regular price $12.00 USDRegular priceSale price $12.00 USDSold out -
Bone-In Ribeye
Regular price From $14.88 USDRegular priceSale price From $14.88 USD -
New York Strip
Regular price From $16.20 USDRegular priceSale price From $16.20 USD -
Boneless Sirloin
Regular price From $7.02 USDRegular priceSale price From $7.02 USD